Opportunity to join a robust team of Clinical Dieticians supporting the health of residents in inpatient subacute and long term care setting. Making their lives and health better with every meal!
Dietitian
in Healthcare PermanentJob Detail
Job Description
Responsibilities:
- Conduct comprehensive assessments of clients' dietary requirements, health conditions, and lifestyle factors.
- Develop customized meal plans based on clients' goals, dietary restrictions, and preferences.
- Educate and counsel clients on nutrition principles, healthy eating habits, and portion control.
- Monitor clients' progress and make necessary adjustments to their meal plans as needed.
- Stay up-to-date with the latest research and trends in nutrition science.
- Collaborate with healthcare professionals, such as doctors and nurses, to provide coordinated care.
- Conduct group nutrition education sessions and workshops.
- Provide support and guidance to individuals with specific dietary needs, such as athletes, pregnant women, or individuals with chronic illnesses.
- Maintain accurate and confidential client records and documentation.
- Stay informed about relevant regulations, guidelines, and ethical standards in the field of nutrition.
- Participate in professional development activities, such as conferences or workshops.
Qualifications:
- Bachelor's degree in nutrition, dietetics, or a related field. Master's degree preferred.
- Eligible within 1 year of hire for or currently hold a Certification as a Registered Dietician (RD) or Licensed Dietician (LD)
- Strong knowledge of nutrition science, food composition, and dietary guidelines.
- Excellent interpersonal and communication skills to effectively educate and motivate clients.
- Ability to interpret scientific research and translate it into practical advice for clients.
- Experience in conducting nutrition assessments and creating personalized meal plans.
- Familiarity with various health conditions and dietary restrictions.
- Ability to work independently and as part of a multidisciplinary team.
- Strong organizational and time management skills.
- Proficiency in using nutrition analysis software or applications.
- Commitment to ongoing professional development and staying updated with industry trends.
- Compassionate and empathetic approach towards clients.
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