Lead impactful construction projects for fast casual restaurants, ensuring quality and efficiency. Collaborate with skilled teams in a dynamic, growth-oriented environment. Enhance your expertise in ground-up construction and remodeling.

Construction Project Manager – Ground Up Fast Casual Restaurants
in Architecture, Engineering & Construction PermanentJob Detail
Job Description
Overview
- Lead construction projects for fast casual restaurant developments, ensuring timely completion and adherence to quality standards.
- Coordinate ground-up construction and remodeling efforts, optimizing resources and managing budgets effectively.
- Collaborate with stakeholders to align project goals with organizational objectives and client expectations.
- Supervise on-site teams, ensuring compliance with safety regulations and construction standards.
- Develop and maintain project schedules, tracking progress and addressing any potential delays proactively.
- Provide leadership and mentorship to team members, fostering a culture of excellence and accountability.
- Prepare detailed reports on project status, budget utilization, and milestones achieved for stakeholders.
- Ensure all construction activities comply with local regulations and industry standards.
Key Responsibilities & Duties
- Manage all phases of construction projects, from planning to execution and final delivery.
- Coordinate with architects, engineers, and contractors to ensure project specifications are met.
- Monitor project budgets, ensuring cost-effective solutions without compromising quality.
- Conduct site inspections to verify progress and compliance with project plans.
- Resolve conflicts and issues that arise during construction, maintaining smooth operations.
- Implement risk management strategies to mitigate potential project disruptions.
- Communicate project updates and changes effectively to all stakeholders.
- Ensure timely procurement and delivery of materials necessary for construction.
Job Requirements
- Associate of Arts (AA) degree in construction management or related field required.
- Minimum of 10 years of experience in construction project management; 12 years preferred.
- Proven expertise in ground-up construction and restaurant remodeling projects.
- Strong knowledge of construction safety regulations and industry standards.
- Exceptional leadership and organizational skills to manage diverse teams effectively.
- Proficiency in project management software and tools for scheduling and reporting.
- Excellent communication and negotiation skills for stakeholder engagement.
- Ability to work on-site and oversee construction activities directly.
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