06Jun

Artificial Intelligence (AI) tools have recently sparked conversations in the corporate world and ever-changing job market. Platforms such as ChatGPT have the potential to change the way we work, live, and communicate. With the ability to produce results automatically, AI is truly transforming the relationship between humans and technology. But what about AI in the world of recruiting?

While there are a multitude of advantages to this type of technology, there are also some cons to consider, especially within the staffing industry. It paints a picture of whether or not AI is suitable for your particular recruiting processes.

Pros:

Reduce administration time – AI tools have the ability to screen resumes (ATS software), schedule interviews, maintain calendars, and ask candidates questions outside of work hours. Being able to match skills and experience to a job description allows you to reduce hours of work scouring through resumes, which ultimately opens up more time for interviews and face-to-face conversations.

Higher pool of quality candidates – Many of these systems can not only help you write clear job descriptions, but can also manage to attract the right candidates. With targeting abilities, AI acts has a screening system, providing you with the most quality candidates at the right time.

Faster recruitment process – It goes without saying that AI can speed up your recruitment process. Because the technology can communicate so fast, candidates and recruiters are working in a much smoother and efficient manner. This is ideal for candidates as well, who can often get frustrated when they don’t hear back quickly enough. Thankfully, AI can quicken this process by assessing a candidate’s experience and skills in their resume, as well as their performance in an interview or assessment.

Cons:

Issues with inaccuracy – Arguably the biggest concern with AI in recruiting would be the technology providing inaccurate data or results. For example, if AI is screening a candidate’s resume, they might miss a crucial skill or keyword if it doesn’t exactly match up with the job description. This is where you might miss a highly qualified candidate altogether and why it’s important to always review with human eyes.

Lack of human interaction – Many professionals might consider AI impersonal. Candidates and recruiters alike prefer to build a human connection with each other. Unfortunately, strong automation can reduce the ability to create authentic, long-lasting relationships with so little face-to-face contact and conversation. Ultimately, no matter how advance AI might become, it can never truly replace the job of a recruiter.

Potential of learned bias – While we might think automation tech would reduce human bias, it’s possible that AI could potentially learn biases within recruiting patterns. It might take to heart the exact education or experience a candidate does or doesn’t have, which can turn into bias decisions when removing a resume from the pool. This type of behavior

#WeAreGreenKey: Spotlight on Lauren Pratt

Welcome back to #WeAreGreenKey, where we shine a spotlight on our powerhouse recruiting team.

We recently met up with Lauren Pratt, Executive Director on the Architecture, Engineering and Construction team at Green Key. Lauren started her career at Green Key in 2022, with 6 years of previous recruiting experience. As an expert in her field, she works within the Architecture, Engineering and Construction team focusing on the construction side of the business for the Southeast US.

How did you first get started in Architecture and Engineering recruiting?

Honestly, just at the right place at the right time! My undergraduate degree is in Petroleum Engineering (I chose to follow in my dad’s footsteps). I worked within the oil and gas industry early in my career and when we went through a downturn, I interviewed with a recruitment company who helped hire within O&G. They asked me to come work for them and build out a technical discipline, which was construction. I ended up loving the juxtaposition of the technical aspect with the personality and sales piece of the candidate and client side and never looked back!

What motivated you to pursue a career in this niche?

I grew up in a family that pursued very technical careers, so I was a bit naive to the niche in general. I ended up loving the detail and technicality I could bring to the role with my more unique background, paired with the personality and sales piece. To me, recruitment is like a puzzle – finding out the details and pairing the right candidates and clients together. That gives me a lot of fulfillment when it comes together and knowing you are helping further a candidate’s career or helping a company continue to grow with a great hire.

What have been some of the most rewarding aspects of your career?

From a personal aspect, nothing will ever top a grateful candidate or client – the call, the text, the LinkedIn recommendation – knowing that you have made a positive impact. From a professional aspect, being able to work in a sales role allows you to get out what you put in – and to be compensated for that success.

How do you identify and attract top talent in the Architecture, Engineering, and Construction fields?

We as a team have a great track record in the space, which helps attract talent through reputation and referrals, but it’s really just continuing to make a name for yourself in the industry – going above and beyond for our candidates and clients and that translates into other people wanting to work with us as well. We utilize LinkedIn and our networks extensively; we continue to stay on top of new technology and are not afraid to try something new if it means bringing in new talent from either a candidate or client side!

How do you stay updated on industry trends and developments to better serve your clients and candidates?

Straight from the source – the best is always through candidates and clients as they are the ones in it every day. We also have websites and tools we utilize as well and always share information and articles across the team collaboratively.

What are some key factors that clients typically consider when selecting candidates for Architecture and Engineering positions?

I can only speak to construction and development specifically, but we look for alignment in project portfolio, tenure, who they work for, what they are looking for in a new role, and compensation and where applicable, dig into those pieces so we can paint a clearer picture for our clients when representing these candidates.

2024 marks 20 years of Green Key and how would you describe your experience since starting here?

Rewarding – from a compensation perspective and a mental health perspective. I appreciate the autonomy and flexibility granted to you here to run a business, the capability to offer input on things like new tech or processes. I love the team I work on here and am grateful to get to work with them every day!

Jun 6, 2023

Where Should You Store the Ketchup?

Now that we’ve all bought enough food and supplies to last the year, or at least through any foreseeable quarantine, where do you store it all?

You’re on your own for the toilet paper and paper towels and disinfectant. But we suggest, as a last resort, under the bed.

This blog post, however, is not about that. We’re here to help solve the dilemma of whether opened ketchup belongs in the fridge or the cupboard and how to store half an avocado.

The people behind the Love Food Hate Waste website have a handy guide to storing many of the basic foods we all use. Bananas belong on the counter. Potatoes in a cool cupboard. Avocados stay on the counter until ripe, then they go in the fridge. The site suggests storing unused avocado halves with the stone to keep them from going black, but we’ve never had much success that way.

Tomatoes are like avocados: On the counter until ripe, then into the fridge. Before you use a refrigerated tomato, let it sit on the counter overnight to improve its flavor.

Besides the storage tips, including advice about freezing, the Love Food Hate Waste guide includes recipes, some of which are truly original ideas for leftovers.

Now, for the great ketchup debate. The expert at another site says it is perfectly fine to store opened ketchup in the cupboard or the fridge. Dietitian Dr. Sarah Schenker says this about ketchup: “Sometimes people keep ketchup in the fridge, simply because they prefer a chilled taste, but otherwise it doesn’t need to be refrigerated.”

Ditto for mustard in all its many varieties – English, Dijon and wholegrain. “Storing mustard in the fridge is more about preserving the colour, which may change in a warmer environment,” Schenker says.

We hope this helps solve those sticky food and condiment storage questions, so you can move on to finding a place for your paper supplies.

Image by Steve Buissinne

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